PURE Ammonium Bicarbonate is Pure Bakers Ammonia also called Hartshorn. Traditional Leavening Agent Used in Flat Baked Goods such as Cookies or Crackers.
PURE AMMONIUM BICARBONATE: Scent of Ammonia, Dissipates with Baking Leaves No Salty Aftertaste White Powder Easy Flowing Food Grade
Application: Use in recipes for crispy cookies and crackers such as Lebkuchen or Chinese Almond Cookies. Can be used as a substitute for baking soda or baking powder to make baked goods crispier or to eliminate a potential salty or soapy aftertaste.
Recommended Use: Use amount listed in your recipe.
Ingredients: Pure Ammonium Bicarbonate
Do not use for moist, bulky baked goods, such as normal bread or cakes, since some ammonia will be trapped inside and will cause an unpleasant taste.
100% MONEY BACK GUARANTEE:We are confident that you'll love our products and stand behind every item with a 100% satisfaction guarantee. If you are not satisfied with your purchase, return the product for a full refund.
Return or exchange within 30 days from the delivered date.
1. Items received within 30 days from the delivered date.
2. Items received unused, undamaged and in original package.
3. Return shipping fee is paid by buyer.