Concentrated formula eliminates residue in group heads, valves, and lines
Foam and solubility balanced for powerful cleaning and optimal rinsing
Integral to the daily backflush regimen
Recommended for use with a wide range of traditional espresso machines
Use Cafiza with Dezcal Activated Scale Remover (powder), Grindz Grinder Cleaner, Rinza Milk Frother Cleaner and Scoopz. Cafiza is also available in tablet form
Cleaning Solutions for Coffee, Espresso and Tea Equipment
Urnex Brands products help keep high – use coffee, espresso and tea equipment clean ensuring better tasting coffee and longer lasting machines. Our technical expertise, high level of quality and breadth of portfolio allows us to continue to support coffee programs worldwide.
Instructions Backflush & Soak
Backflush - Insert blind filter in portafilter and add up to 1/2 teaspoon (3 g) of Cafiza Powder.
Insert portafilter into group head. Activate brew cycle for 10 seconds. Stop 10 seconds.
Repeat 5 times. Remove portafilter. Activate brew cycle and rinse portafilter in stream of
water from group head. Stop cycle. Insert portafilter into group head.
Repeat step (2) without Cafiza Powder 5 times.
Make and discard a cup of espresso to ensure no residue remains.
Soak - Soak filters and metal of portafilter for 30 minutes,
in 1 teaspoon (6 g) of Cafiza Powder per 32 oz (1 L) of hot water. Rinse with clean hot water.
Commercial brewers should be cleaned each night after service. This will prevent the accumulation of stale coffee oils which can impact the taste of the next day's brews. Weekly, take off removable parts such as site glasses, etc. and give these a thorough cleaning as well. Finally, always remember to wipe down the area around the spray head as splashed- back coffee can accumulate there as well.
How often should I clean my commercial espresso machine?
Commercial espresso machines should be cleaned by back flushing with espresso machine detergent each night. Nightly back flushing will prevent the accumulation of stale coffee oils in the group heads, shower screens and filter baskets of your espresso machine. Keeping these parts clean is essential to maintaining great tasting coffee over time. Weekly, you should soak portafilters and baskets in a solution of espresso machine detergent and water.
Return or exchange within 30 days from the delivered date.
1. Items received within 30 days from the delivered date.
2. Items received unused, undamaged and in original package.
3. Return shipping fee is paid by buyer.